When it comes to wedding catering that’s both delicious and mindful of dietary needs, Mason Dixon Bakery & Bistro in Huntsville, AL, stands out as a premier choice. Founded by Dr. Ashley Ramirez, a gluten-free culinary innovator, this bakery and bistro ensures that every dish is crafted with care, locally sourced ingredients, and a commitment to high-quality nutrition. Whether it’s a custom wedding cake, artisan bread, or a fully catered reception menu, Mason Dixon creates unforgettable dining experiences that cater to all guests—without compromising taste.

Why Choose Mason Dixon Bakery & Bistro for Your Wedding Catering?

• Gluten-Free & Allergen-Friendly – The first gluten-free bakery in Alabama, perfect for couples with dietary restrictions.
• Locally Sourced, High-Quality Ingredients – Uses grass-fed meats, pastured pork, local eggs, and preservative-free ingredients.
• Custom Wedding Cakes & Desserts – Beautifully crafted cakes and baked goods that taste as good as they look.
• Farm-to-Table Freshness – Everything is made from scratch, including house-cured and smoked meats, fresh-baked bread, and handcrafted dressings.
• Personalized Service – Every couple becomes part of the Mason Dixon family, ensuring a warm, welcoming experience.

For couples looking for a unique, health-conscious, and flavorful catering experience, Mason Dixon Bakery & Bistro delivers exceptional wedding menus that satisfy every guest—all while ensuring a worry-free, allergen-friendly celebration.